What is Monkfruit?

The Legend Begins

Once upon a time, nestled in the misty mountains of southern China, a group of Buddhist monks discovered a small, green gourd that would change the world of sweetness forever. These monks were on a quest for natural remedies and stumbled upon what they called Luo Han Guo, now known to us as monkfruit.

Natural Sweetness

Legend has it that these monks were drawn to the fruit by its enchanting, sweet aroma. As they began to experiment with it, they realized that this humble gourd held a sweetness far surpassing that of sugar, without any of the calories. They started using monkfruit in their herbal concoctions, not only to sweeten their medicines but also to harness its potential health benefits. And so, the legacy of monkfruit began.

From Ancient Wisdom to Modern Kitchens

For centuries, the secret of monkfruit remained hidden in the valleys and hills of China, cherished by the monks and the local people. Fast forward to today, and monkfruit has journeyed across the globe, finding its place in kitchens, cafes, and wellness circles everywhere.

Guilt-Free Sweetness

In modern times, monkfruit is celebrated for its remarkable ability to sweeten our lives without the drawbacks of traditional sugar. Extracted from the dried fruit, monkfruit sweetener—known as mogrosides—is up to 250 times sweeter than sugar, yet contains no calories. Imagine indulging in your favorite treats without the guilt!

The Health Benefits

  • Ideal for Reducing Calorie Intake
  • No Glycemic Impact
  • Natural Antioxidants
  • Long Recorded History
  • Safety - GRAS status by FDA

Embrace the Sweetness

The story of monkfruit is one of ancient wisdom meeting modern innovation. This small, unassuming gourd has traveled through time, from the hands of wise monks to our contemporary kitchens, bringing with it a legacy of health and sweetness.

Explore our collection of monkfruit syrups and products, and let this extraordinary fruit sweeten your life. Embrace the story of monk fruit, and discover how its natural goodness can enhance your culinary creations and support your wellness journey.